Sauvignon Blanc 2020

$26.00

A fine bouquet of early season pineapple, grapefruit, orange blossom and fine flinty mineral notes. Fresh ripe fruit entrance with hints of white peaches, orange peel and a touch of fresh herbs, with a long lingering finish, balanced acidity, and underlying spice. This is the perfect match to mouth-watering New Zealand bluff oysters.

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About Wine

ORIGIN:

Wairarapa

CLIMATIC CONDITIONS:

A cool spring was followed by warm flowering conditions, resulting in healthy yields, combined with beautiful summer weather, with some rain at the start of April.

DATE OF HARVEST:

24th March - 6th April 2020

HARVEST & VINIFICATION:

100% de-stemmed and macerated on skins. Fermented in stainless steel tanks and French oak barriques.

DATE OF BOTTLING:

3rd December 2020

ALC:

12.5% VOL

CELLARING:

now to 5 years