Sauvignon Blanc 2023
$29.00
An expressive bouquet of citrus and tropical fruit accompanied by flinty mineral notes. The invigorating entrance of lime and grapefruit is underlined with a touch of fresh cut herbs, a vibrant, well-balanced acidity and underlying spice.
This is the perfect match to mouth-watering New Zealand bluff oysters.
About Wine
ORIGIN:
Wairarapa
CLIMATIC CONDITIONS:
October was the only month where rainfall was not significantly higher than a typical year in the Wairarapa. Picking started in early March due to the challenging conditions.
DATE OF HARVEST:
27th March – 2nd April 2023
HARVEST & VINIFICATION:
100% de-stemmed and macerated on skins. Fermented in stainless steel tanks and French oak barriques.
DATE OF BOTTLING:
17th November 2023
ALC:
12.0% VOL
CELLARING:
now to 5 years